Archive for 'Articles'

Our Top 5 Favorite Coffee Beans

Posted on 01. Aug, 2013 by .

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It’s been a little while since we posted something here for you on Coffee Lovers 101 so we thought it would be a nice idea to give you a quick update to let you know about some of our favorite coffee beans. Now as for which ones are the best coffee beans, this will depend […]

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What is Fair Trade?

Posted on 15. Mar, 2013 by .

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Undoubtedly, as a serious coffee lover, you must have come across the Fair Trade certification logo on certain products you purchased. Not only does the Fair Trade symbol appear on coffee, but also on cocoa, sugar and other commodities. In this article, we will give you an introduction into the concept that Fair Trade represents […]

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Coffee Events And Festivals: 2013

Posted on 20. Jan, 2013 by .

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It is a great feeling to know that we, coffee lovers, are not alone in this world. In fact, about one fifth of the global population consumes at least a cup of coffee each day. It is thus not surprising that virtually every country has some sort of day or festival designated to celebrate this […]

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Our Favorite Coffee And Food Blogs For 2013

Posted on 02. Jan, 2013 by .

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Here at Coffee Lovers 101 we are addicted to everything coffee and you can often find us checking out some of the other top coffee and food blogs out there, so we decided to grab this list from our personal bookmarks to spread the word and introduce you to some of the websites that we […]

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Drinking Coffee

The Quick Guide To Coffee Roast Terminology

Posted on 23. Nov, 2012 by .

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Roasting is probably the most important aspect of preparing great coffee. The roasting process brings out the aroma of the coffee bean, as the chemical structure of the coffee oils changes in the heat. Without it, the rich, familiar smell of coffee would not exist. In this article, we will discuss the degrees of roasting […]

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The Quick Guide To Coffee Tasting Lingo

Posted on 22. Nov, 2012 by .

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When it comes to talking about coffee, the true coffee lovers will know to use coffee jargon. Why? Just because they can. Be one step closer to becoming one of these well-respected coffee connoisseurs by familiarizing yourself with some of the basic coffee terminology. In this article, we will focus especially on the specific adjectives […]

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Coffee – A Value Like No Other

Posted on 20. Nov, 2012 by .

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Coffee is probably the most popular beverage in the world today. It is estimated that approximately 1/5th of the global population consumes at least one cup of Joe each day. Imagine, how much money must be spent daily on coffee all around the world! Coffee has immense value to it and it is actually traded […]

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Black Friday Coffee Maker Deals

Posted on 19. Nov, 2012 by .

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It’s that time of year again! Your bellies are full of thanksgiving turkey and the frantic Black Friday deals are on! If you’re reading this page then you’re one of the sensible one’s who has chosen to do your black friday shopping online rather than get crushed in the panic at your local stores. We’ve […]

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Coffee – What Hides In Your Cup?

Posted on 18. Nov, 2012 by .

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Coffee. It is a drink that is consumed daily in some shape or form by at least one fifth of the world’s population. Yet, how many us coffee lovers know of the different varieties of coffee? That’s right, not all coffee we drink is the same. This article will not discuss the different ways of […]

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Coffee – The (Inter)National Treasure

Posted on 15. Nov, 2012 by .

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Do you ever think about the long journey each coffee bean goes through before they wind up in your shopping basket and eventually in your mug? Coffee is produced all over the world, however there are specific regions, which are well known for their coffee. In this article we will introduce the World’s most famous […]

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Coffee Tasting – Do It Like A Pro

Posted on 11. Nov, 2012 by .

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If you have ever been to a relatively good restaurant and ordered wine, you are most probably familiar with the eloquent procedure of wine tasting. First, the waiter serves you a small dosage, which you are to swirl around in your glass to observe its texture, smell to check its aroma and finally savor it […]

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